
Beef Heart Stew With Beef Heart, Beef Stock, Kosher Salt, Cumin, Paprika, Dried Oregano, Unsalted Butter, Chopped Parsley
The ingredient of Beef Heart Stew
- 1 beef heart 1.5 lb.
- 1 cup beef stock
- 1/2 teaspoon kosher salt
- 1/2 teaspoon cumin
- 1/2 teaspoon paprika
- 1/2 teaspoon dried oregano
- 1 tablespoon unsalted butter
- 2 tablespoons chopped parsley for garnish
The instruction how to make Beef Heart Stew
Nutritions of Beef Heart Stew
@type: NutritionInformation@type: 70 calories
@type: 2 grams
@type: 15 milligrams
@type: 6 grams
@type: 1 grams
@type: 3 grams
@type: 3.5 grams
@type: 840 milligrams
@type: 1 grams
